dc.contributor.author | Gnanasena, D.D.T.L. | |
dc.date.accessioned | 2020-06-18T07:49:51Z | |
dc.date.available | 2020-06-18T07:49:51Z | |
dc.date.issued | 2012 | |
dc.identifier.uri | http://repository.wyb.ac.lk/handle/1/1012 | |
dc.format.extent | vi, 27 | |
dc.publisher | Department of Agri Business Management-FAPM, Faculty of Agriculture, Wayamba University of Sri Lanka. Makandura | |
dc.subject | Agri Business Management | |
dc.subject | Report | |
dc.title | Innovation of HJS Condiments Limited | |
dc.type | Technical Report | |
dc.identifier.callnumber | DAM-IN-129 | |
dc.identifier.degree | BSc |