The possibility for initiating of extraction of oil and oleoresin from Cardamom, Cinnamon, Clove, Pepper and Nutmeg

dc.contributor.author	Ramziya, M.S.F.
dc.date.accessioned	2020-06-18T07:50:12Z
dc.date.available	2020-06-18T07:50:12Z
dc.date.issued	2003
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/1057
dc.format.extent	viii, 35
dc.publisher	Department of Agri Business Management-FAPM, Faculty of Agriculture, Wayamba University of Sri Lanka. Makandura
dc.subject	Agri Business Management
dc.subject	Report
dc.title	The possibility for initiating of extraction of oil and oleoresin from Cardamom, Cinnamon, Clove, Pepper and Nutmeg
dc.type	Technical Report
dc.identifier.callnumber	DAM-RE-032
dc.identifier.degree	BSc