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Effect of cooking methods on the tatal phenolic content and antioxidant activities of underutilized tuber crops
Herath, H.M.A.J.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2014
)
Dietetic internship on clinical nutrition at Sri Lanka police hospital, Colombo-05
Herath, H.M.A.J.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2014
)
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Author
Herath, H.M.A.J. (2)
Subject
Report (2)
Antioxidant Activitis (1)
Cooking methods (1)
Nurtrition (1)
Nutrition (1)
Total Phenolic Content (1)
Underutilized tuber crops (1)
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Date Issued
2014 (2)
Has File(s)
Yes (2)