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Phenolic content and antioxidant activities of common consumed legumes in Sri Lanka:processing and varietal effect
Dileka, D.A.S.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2015
)
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Author
Dileka, D.A.S. (1)
Subject
Antioxidant (1)
DPPH (1)
Ferrous Chelating Ability (1)
Nutrition (1)
Report (1)
Total Flavonoid Content (1)
Total Phenolic Content (1)
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Date Issued
2015 (1)
Has File(s)
Yes (1)