The effect of single dose of tea on plasma antioxidant capacity and uric acid

dc.contributor.author	Wimalakirthi, P.N.
dc.date.accessioned	2020-06-25T12:20:35Z
dc.date.available	2020-06-25T12:20:35Z
dc.date.issued	2008
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/1151
dc.format.extent	viii, 48
dc.publisher	Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject	Nutrition
dc.subject	Report
dc.title	The effect of single dose of tea on plasma antioxidant capacity and uric acid
dc.type	Technical Report
dc.identifier.callnumber	DAN-RE-128
dc.identifier.degree	BSc