dc.contributor.author | Nishshanka, N.A.K.C. | |
dc.date.accessioned | 2020-06-25T12:20:48Z | |
dc.date.available | 2020-06-25T12:20:48Z | |
dc.date.issued | 2011 | |
dc.identifier.uri | http://repository.wyb.ac.lk/handle/1/1192 | |
dc.format.extent | x, 82 | |
dc.publisher | Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura | |
dc.subject | Nutrition | |
dc.subject | Report | |
dc.subject | Traditional Food System | |
dc.subject | Nutrition Security | |
dc.subject | Non Communicable Diseases | |
dc.subject | Urbanized Diets | |
dc.subject | Rural Areas | |
dc.title | Contribution and effects of traditional food systems on household food security and nutritional management in three villages in major agro-ecological zones | |
dc.type | Technical Report | |
dc.identifier.callnumber | DAN-RE-152 | |
dc.identifier.degree | BSc |