dc.contributor.author | Dissanayaka, D.M.U.I. | |
dc.date.accessioned | 2020-06-25T12:21:38Z | |
dc.date.available | 2020-06-25T12:21:38Z | |
dc.date.issued | 2015 | |
dc.identifier.uri | http://repository.wyb.ac.lk/handle/1/1284 | |
dc.format.extent | v, 68 | |
dc.publisher | Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura | |
dc.subject | Nutrition | |
dc.subject | Report | |
dc.title | In-plant training at Unilever Sri Lanka Limited | |
dc.type | Technical Report | |
dc.identifier.callnumber | DAN-IN-056 | |
dc.identifier.degree | BSc |