Development of a nutrition information base on Sri Lankan plant food

dc.contributor.author	Pushpakumara, W.M.S.
dc.date.accessioned	2020-06-25T12:22:00Z
dc.date.available	2020-06-25T12:22:00Z
dc.date.issued	2015
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/1317
dc.format.extent	vii, 76
dc.publisher	Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject	Nutrition
dc.subject	Report
dc.subject	Food composition
dc.subject	Compilation
dc.subject	Plant foods
dc.subject	Sri Lankan
dc.subject	Database
dc.title	Development of a nutrition information base on Sri Lankan plant food
dc.type	Technical Report
dc.identifier.callnumber	DAN-RE-205
dc.identifier.degree	BSc