Knowledge and attitudes on functional foods by young adults

dc.contributor.author	Priyadarshani, M.N.H.P.
dc.date.accessioned	2020-06-25T12:22:48Z
dc.date.available	2020-06-25T12:22:48Z
dc.date.issued	2015
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/1375
dc.publisher	Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject	Nutrition
dc.subject	Report
dc.subject	Attitudes
dc.subject	Functional foods
dc.subject	Knowledge
dc.subject	Young adults
dc.title	Knowledge and attitudes on functional foods by young adults
dc.type	Technical Report
dc.identifier.callnumber	DAN-RE-219
dc.identifier.degree	BSc