dc.contributor.author | Anuradha, P.K.D.N. | |
dc.date.accessioned | 2020-06-25T12:24:09Z | |
dc.date.available | 2020-06-25T12:24:09Z | |
dc.date.issued | 2003 | |
dc.identifier.uri | http://repository.wyb.ac.lk/handle/1/1455 | |
dc.format.extent | viii, 71 | |
dc.publisher | Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura | |
dc.subject | Nutrition | |
dc.subject | Report | |
dc.title | Dietary risk factors for coronary heart disease | |
dc.type | Technical Report | |
dc.identifier.callnumber | DAN-RE-084 | |
dc.identifier.degree | BSc |