dc.contributor.author | Kumara, K.R.W. | |
dc.date.accessioned | 2020-11-23T12:50:56Z | |
dc.date.available | 2020-11-23T12:50:56Z | |
dc.date.issued | 2011 | |
dc.identifier.uri | http://repository.wyb.ac.lk/handle/1/1875 | |
dc.format.extent | xiii, 67 | |
dc.publisher | Faculty of Agriculture and Plantation Management, Wayamba University of Sri Lanka, Makandura | |
dc.subject | Biotechnology | |
dc.subject | Report | |
dc.title | Basic manufacturing practices and quality assurance of beer in Lion Brewery (Ceylon) PLC | |
dc.type | Technical Report | |
dc.identifier.callnumber | DBT-IN-074 | |
dc.identifier.degree | BSc |