Effect of different drying temperatures on oil yield, antioxidant capacity and bioactive compounds of Pogostemon heyneanus Benth (Lamiaceae)

dc.contributor.author	Amadoru, I.J.
dc.contributor.author	Abeysinghe, D.C
dc.contributor.author	Gunathilaka, H.A.W.S.
dc.contributor.author	Kulathilaka, S.H.C.
dc.contributor.author	Dharmadasa, R.M.
dc.date.accessioned	2020-11-23T13:03:23Z
dc.date.available	2020-11-23T13:03:23Z
dc.date.issued	2017
dc.identifier.citation	Proceedings of Wayamba University Research Congress 2017:p.46-47
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/1918
dc.publisher	Senate Research and Higher Degrees Committee, Wayamba University of Sri Lanka
dc.subject	Proceeding
dc.subject	Antioxidant capacity
dc.subject	Drying temperatures
dc.subject	Flavonids
dc.subject	Oil content
dc.subject	Phenolics
dc.subject	Pogostemon heyneanus
dc.title	Effect of different drying temperatures on oil yield, antioxidant capacity and bioactive compounds of Pogostemon heyneanus Benth (Lamiaceae)
dc.type	Conference Paper