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Browsing 2. Research & Technical Reports by Author "Shifaniya, M.A.F."

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Effect of parboiling and polishing on the antioxidant activities of phenolic content of rice

Shifaniya, M.A.F. (Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura, 2014)
Internship in Lanka Jathika Sarvodaya Shramadana Sangamaya

Shifaniya, M.A.F. (Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura, 2015)

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