Balanced scorecard(BSC) as a contemporary management practice to an organization:Hotel Taj Samudra-Colombo

Show simple item record

dc.contributor.author Arachchi, R.S.S.W.
dc.contributor.author Thennakoon, W.D.N.S.M.
dc.date.accessioned 2020-11-24T04:32:44Z
dc.date.available 2020-11-24T04:32:44Z
dc.date.issued 2010
dc.identifier.citation Wayamba Journal of Management, 1(2):p.17-24
dc.identifier.uri http://repository.wyb.ac.lk/handle/1/2013
dc.publisher Department of Business Management, Faculty of Business Studies and Finance, Wayamba University of Sri Lanka. Kuliyapitiya
dc.subject Journal
dc.subject Balanced score card
dc.subject Hospitality industry
dc.subject Performance perspectives
dc.title Balanced scorecard(BSC) as a contemporary management practice to an organization:Hotel Taj Samudra-Colombo
dc.type Article


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Browse

My Account