DEWAGEDARA, D.M.A.E.I.; WIJESINGHE, S.A.E.C.; RATHNAYAKE, R.H.M.K.
(2016)
Edible coating is a novel method which can be used to enhance shelf life of fruits. Therefore, this study
was carried out to develop an edible coating from Aloe vera leaf gel to extend the shelf life of papaya (Carica
papaya ...