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Pocessing and quality management practices on raw frozen sea food exports in Alpex Marine (Pvt) Ltd, Wattala, Sri Lanka
Koswaththa, K.G.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2011
)
Processing and quality management practices on fresh and frozen sea food in Global Sea Foods (Pvt) Ltd, Badalgama Sri Lanka
Edirisinghe, E.P.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2011
)
Manufacturing and quality practices in Jp Fresh Products (pPvt) Ltd, Negambo, Sri Lanka
Gunarathna, H.R.S.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2011
)
Sea bass (Lates calcarifer) larval rearing and breeding in hatchery
Karunarathne, J.M.A.G.R.P.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2011
)
Processing and quality management practices at TESS AGRO PLC, Kelaniya, Sri Lanka
Sulakshana, U.J.R.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2011
)
Tissue culture of several aquatic and ornamental plants
Rathnayake, M.S.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2006
)
Identification of best management practices (BMP) to medium and small scale shrimp farms to minimize the risk of white spot syndrome virus disease
Waduge, R.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2006
)
Production of plankton for feeding of seabass (Lates calcarifer) larvae at Aqua N Green (Ltd) Company in Negombo, Sri Lanka
Wickramapathirana, W.P.V.N.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2012
)
In plant training report submitted in partial fulfillment of the Degree of Bachelor of science in food science and nutrition
Samarawickrama, G.K.I.S.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2012
)
In plant training on production and quality control of fresh fish products for the export market (JP Fresh Products Private Limited)
Malkanthi, W.A.S.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura
,
2012
)
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Kariyawasam, M.G.T.R. (3)
Midigaspe, D.N. (3)
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