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Showing 10 out of a total of 53 results for community: 2. Technical Reports.
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Implementation of preventive measures for minimization of substandard gradings in noodles plant and processing and quality control procedure of poultry in poultry processing plant
Perera, M.C.S.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2002
)
A study on basic practices in meat processing and standardization of the stuffing weights of sausages
Wijekulasuriya, S.H.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2003
)
A study on quality management in food industry and development of chocolate syrup mixed ice cream
Sagarika, L.A.A.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2003
)
Hatchery management, farming, processing, quality controlling and disease management in shrimp industry
Pothpitiyage, R.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2002
)
Chemical analysis of food commodities and detection of the quality of common food
Liyange, D.N.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2003
)
Designing, installation and evaluation of the micro irrigation systems
Rajapakse, R.L.H.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2003
)
Examination of common food adulterants in food commodities
De Silva, M.S.R.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2002
)
Analysis and quality control of cakes and their ingredients
Korala, M.M.A.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2003
)
Introduction to value added meat products and retail cuts
Rajapaksa, C.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
2002
)
Soya beans and soya products
Kumarasamy, S.
(
Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
,
1994
)
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Author
Buhary, Y.M. (2)
Abeynayake, G.C.S. (1)
Anura, R.A. (1)
Balasuriya, H.N. (1)
Bandara, H.R.N.W. (1)
Bandara, U.M.S.S. (1)
Bogahapitiya, P.D. (1)
De Alwis, L.W.J.K. (1)
De Silva, M.S.R. (1)
Easwaradasan, R. (1)
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Subject
Food Science (53)
Report (53)
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Date Issued
1994 (15)
2003 (12)
2004 (11)
2002 (8)
2001 (5)
1995 (1)
1999 (1)
Has File(s)
Yes (53)