Investigation of Microbiological contamination during manufacturing process of desiccated Coconut

De Silva, J.A.Y.P.; Gajanayake, B.; Priyadarshana, L.B.M.D.L.

dc.contributor.author	De Silva, J.A.Y.P.
dc.contributor.author	Gajanayake, B.
dc.contributor.author	Priyadarshana, L.B.M.D.L.
dc.date.accessioned	2020-06-16T12:31:47Z
dc.date.available	2020-06-16T12:31:47Z
dc.date.issued	2016
dc.identifier.citation	15th Agricultural Research Symposium 28th-29th June 2016:p.363-367
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/849
dc.publisher	Faculty of Agriculture and Plantation Management,Wayamba University of Sri Lanka, Makandura
dc.subject	Proceedings
dc.subject	Aerobic plate count
dc.subject	Contamination
dc.subject	Desiccated coconut
dc.subject	Yeast and mold count
dc.title	Investigation of Microbiological contamination during manufacturing process of desiccated Coconut
dc.type	Article