Effect of drying on oil yield, antioxidant capacity and bioactive compounds of Pogostemon heyneanus Benth. (Lamiacea)

Kulathilaka, S.H.C.; Amadoru, I.J.; Abeysinghe, D.C.; Gunathilaka, H.A.W.S; Dharmadasa, R.M.

dc.contributor.author	Kulathilaka, S.H.C.
dc.contributor.author	Amadoru, I.J.
dc.contributor.author	Abeysinghe, D.C.
dc.contributor.author	Gunathilaka, H.A.W.S
dc.contributor.author	Dharmadasa, R.M.
dc.date.accessioned	2020-06-16T12:31:55Z
dc.date.available	2020-06-16T12:31:55Z
dc.date.issued	2016
dc.identifier.citation	15th Agricultural Research Symposium 28th-29th June 2016:p.470-474
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/873
dc.publisher	Faculty of Agriculture and Plantation Management,Wayamba University of Sri Lanka, Makandura
dc.subject	Proceedings
dc.subject	Antioxidant capacity
dc.subject	Drying temperatures
dc.subject	Oil content
dc.subject	Phenolics
dc.subject	Pogostemon heyneanus
dc.title	Effect of drying on oil yield, antioxidant capacity and bioactive compounds of Pogostemon heyneanus Benth. (Lamiacea)
dc.type	Article