dc.contributor.author | Koswaththa, K.G. | |
dc.date.accessioned | 2020-06-18T07:28:43Z | |
dc.date.available | 2020-06-18T07:28:43Z | |
dc.date.issued | 2011 | |
dc.identifier.uri | http://repository.wyb.ac.lk/handle/1/880 | |
dc.format.extent | xii, 68 | |
dc.publisher | Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura | |
dc.subject | Aquaculture | |
dc.subject | Report | |
dc.title | Pocessing and quality management practices on raw frozen sea food exports in Alpex Marine (Pvt) Ltd, Wattala, Sri Lanka | |
dc.type | Technical Report | |
dc.identifier.callnumber | DAF-11 | |
dc.identifier.degree | BSc |