dc.contributor.author | Gunarathna, H.R.S. | |
dc.date.accessioned | 2020-06-18T07:28:43Z | |
dc.date.available | 2020-06-18T07:28:43Z | |
dc.date.issued | 2011 | |
dc.identifier.uri | http://repository.wyb.ac.lk/handle/1/883 | |
dc.format.extent | xi, 54 | |
dc.publisher | Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka, Makandura | |
dc.subject | Aquaculture | |
dc.subject | Report | |
dc.title | Manufacturing and quality practices in Jp Fresh Products (pPvt) Ltd, Negambo, Sri Lanka | |
dc.type | Technical Report | |
dc.identifier.callnumber | DAF-14 | |
dc.identifier.degree | BSc |