Recipe calculation for nutrient composition of vegetable based composite dishes in Sri Lanka

dc.contributor.author	Thamilini, J.
dc.date.accessioned	2020-06-25T12:20:45Z
dc.date.available	2020-06-25T12:20:45Z
dc.date.issued	2010
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/1183
dc.format.extent	vi, 90
dc.publisher	Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject	Nutrition
dc.subject	Report
dc.title	Recipe calculation for nutrient composition of vegetable based composite dishes in Sri Lanka
dc.type	Technical Report
dc.identifier.callnumber	DAN-RE-146
dc.identifier.degree	BSc