Microbial growth behavior in sausages during the cold chain operations

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dc.contributor.author ILeperuma, C.N.
dc.date.accessioned 2021-03-08T07:56:17Z
dc.date.available 2021-03-08T07:56:17Z
dc.date.issued 2001
dc.identifier.uri http://repository.wyb.ac.lk/handle/1/2775
dc.format.extent ix, 47
dc.publisher Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject Food Science
dc.subject Report
dc.title Microbial growth behavior in sausages during the cold chain operations
dc.type TR
dc.identifier.callnumber DFT-23
dc.identifier.degree BSc


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