Examination of common food adulterants in food commodities

Show simple item record

dc.contributor.author De Silva, M.S.R.
dc.date.accessioned 2021-03-08T07:56:20Z
dc.date.available 2021-03-08T07:56:20Z
dc.date.issued 2002
dc.identifier.uri http://repository.wyb.ac.lk/handle/1/2787
dc.format.extent vii, 85
dc.publisher Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject Food Science
dc.subject Report
dc.title Examination of common food adulterants in food commodities
dc.type TR
dc.identifier.callnumber DFT-34
dc.identifier.degree BSc


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Browse

My Account