Basic manufacturing practices and quality assurance of food products in CPC Agrifoods Ltd.

dc.contributor.author	Pirabaharan, K.
dc.date.accessioned	2021-03-08T07:56:25Z
dc.date.available	2021-03-08T07:56:25Z
dc.date.issued	2004
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/2809
dc.format.extent	xi, 72
dc.publisher	Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject	Food Science
dc.subject	Report
dc.title	Basic manufacturing practices and quality assurance of food products in CPC Agrifoods Ltd.
dc.type	TR
dc.identifier.callnumber	DFT-IN-54-019
dc.identifier.degree	BSc