Study of science and technology of biscuits

dc.contributor.author	Perera, D.V.M.
dc.date.accessioned	2021-03-08T07:56:26Z
dc.date.available	2021-03-08T07:56:26Z
dc.date.issued	2003
dc.identifier.uri	http://repository.wyb.ac.lk/handle/1/2812
dc.format.extent	v, 54
dc.publisher	Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka. Makandura
dc.subject	Food Science
dc.subject	Report
dc.title	Study of science and technology of biscuits
dc.type	TR
dc.identifier.callnumber	DFT-IN-57-023
dc.identifier.degree	BSc